Roasted Vegetable Frittata With Goat Cheese A Frittata is a great way to use garden fresh vegetables and pasture raised eggs. This is a breakfast/brunch staple in our house. It is such a fun and easy way to use ingredients from your fridge without having to overthink your … [Read more...] about Roasted Vegetable Frittata With Goat Cheese
Recipes
Warm French Lentils
Warm French Lentils Warm French Lentils are made in my home at least 2 times a month throughout the year. We absolutely love the flavor and this dish is often a favorite with our friends and family. It pairs perfectly with a fresh garden salad and warm crusty bread drizzled with … [Read more...] about Warm French Lentils
Savory Quinoa and Lentil Breakfast Bowl
Savory Quinoa and Lentil Breakfast Bowl Want a nutritious and protein packed breakfast bowl? This is a great dish I've created over the years that adds fresh vegetables, poached egg and avocado to a warm bed of quinoa and lentils. It is packed with flavor and will fill you up … [Read more...] about Savory Quinoa and Lentil Breakfast Bowl
How To Poach An Egg, Step By Step
How To Poach An Egg, Step By Step I'm going to show you how to perfectly poach an egg - restaurant quality. Poached eggs are a staple in both fine and casual dining. You'll find them in restaurants and hotels all over the world. I'll show you a step by step process to poach … [Read more...] about How To Poach An Egg, Step By Step
Roasted Asparagus With Lemon Zest
Roasted Asparagus With Lemon Zest This oven roasted asparagus with lemon zest is so great throughout the year! I'm going to share with you how I like to make this dish. I hope you guys enjoy it as much as I do. I cook this in our house once a week. It is super versatile and … [Read more...] about Roasted Asparagus With Lemon Zest
